Mexico Single Origin

Mexico Single Origin – Medium Roast

This smooth medium roast comes from the rich coffee-growing regions of Chiapas and Oaxaca in southern Mexico, where the beans are cultivated at altitudes between 900 and 1000 meters. Grown in fertile clay mineral soils, this coffee offers a well-balanced flavor profile with tasting notes of chocolate, cinnamon, and a hint of green apple. The combination of these flavors creates a vibrant, yet smooth cup with subtle sweetness and a touch of spice. Processed using the fully washed method and sun-dried, this coffee retains its bright, clean character with a smooth finish. A great choice for those who enjoy a medium-bodied coffee with a rich, flavorful complexity and a mild fruitiness.