Colombia Medium Roast

Colombia Single Origin – Medium Roast

Sourced from smallholder farmers in the lush region of Medellín, Antioquia, this medium roast offers a beautifully balanced cup with vibrant notes of dried orange, berry, and rich chocolate. Grown at altitudes between 1300 and 1500 meters, the beans benefit from the fertile volcanic loam soil, which imparts depth and complexity to the flavor profile. The coffee is made from a mix of Castillo, Caturra, Colombia, and Typica varieties, all processed using a fully washed method and sun-dried in solar dryers to protect the beans from rain and preserve their bright, clean flavors. This Colombian coffee offers a smooth, fruity experience with a touch of sweetness—a perfect brew for those who enjoy a cup with a lively, well-rounded flavor.